It's almost 100 yuan for a six inch cake with a thousand layers. It's too expensive. Besides, the cream is still fat planted. It's not good for your health. For the sake of good health. For the sake of purse, I'd better make it by myself. It's v... ...
This cake has been popular for a long time. But it's still the combination of beauty and delicacy. I don't like sweetness. So it's not sweet. Generally, the sweetness of 5 points is the highest. The happy thing is that the people who my father n... ...
Sweet but not greasy. Bright color
It's time to eat strawberries again. Of course, it's necessary to make cakes. With the decoration of strawberries, I feel that sweets can cure your heart instantly.
I wanted to make such a cake roll for a long time. Today I finally succeeded. Yeah A kind of ️
February and April are the season for strawberries. Xiaobian has many favorite foods. Strawberry is one of them. Take a bite. Strawberry water spreads along the tip of the tongue. Mature pulp. Sweet with a little acid. Strawberry is sweet and so... ...
Now it's strawberry season. The fresh, red and tender strawberries are popular. The common cake roll and strawberries not only improve the appearance value, but also have the sour and sweet taste of strawberries. They will be more greasy. Cake r... ...
Strawberry season - strawberries and cakes go well.
I like making cakes and eating strawberries. Spring is the season of strawberries. It's really happy to eat a piece of strawberry cake made by myself in this warm season.
This is a six inch strawberry cake
Use the 11 inch non stick square plate of the school kitchen to make the cake roll. There is no need to lay oil paper. It does not affect the fluffy degree of the cake roll. It is easy to demould. The towel surface is perfect. It's easy to clean... ...
Strawberry season in March. Make a beautiful strawberry cake roll. Decorate the spring. Make your mood happy. -
Among many fruits, I only love strawberries. I like the color of strawberries and the shape of strawberries. It's used to make baking decorations. It can really add color to the food, make the food more beautiful and attractive. -
Barley green juice is a kind of natural pigment powder which can replace the edible pigment in baking. It is safe and healthy. In addition, it is worth mentioning that the color stability of barley clear juice is better than that of Matcha powde... ...
The strawberry season has begun. It's so refreshing to open this picture. The memories will be blurred. Only by recording the beauty with a camera can it become eternal. Simple decoration is the reality of naked cake. Simple to create a visual d... ...